Yak polypeptide protein powder
Yak polypeptide protein powder
Description：Yak polypeptide protein powder takes natural yak milk as the basic raw material and adds yak milk protein and yak protein α- Whey protein, yak casein phosphopeptide, sodium caseinate, yak casein hydrolysate, whey protein imported from New Zealand. It is rich in conjugated linoleic acid, amino acids, calcium, vitamin A, yak lactoferrin and yak α- Whey protein and other nutritional elements can effectively enhance the immune capacity of human body and improve the oxygen carrying capacity of human blood, and can meet the protein needs of various people.
Other information
Nutrients:1. Yak casein: the contents of amino acid, calcium and vitamin A of yak casein are 15%, 15% and 6% higher than those of ordinary milk respectively. Animal protein is a kind of conditioning protein, which supplements the deficiency of incomplete nutrition of plant protein. At the same time, it is rich in "conjugated linoleic acid (CLA)" and can reduce cholesterol. It supplements the disadvantage of high animal protein cholesterol.
2. Yak lactoferrin, yak α- Whey protein: very rich in content.
3. Trace elements: yak milk contains 9.8 times more iron, 3 times more zinc and 1.13 times more calcium than ordinary milk. Yak milk contains immunoglobulin, which is lacking in ordinary milk. Long term drinking will help to improve immunity, broad-spectrum antibacterial and antioxidant. It is easy to digest and absorb. It is known as the boutique of protein.
4. Casein phosphopeptide (CPP): it can promote the absorption and utilization of second-order minerals such as calcium, iron, zinc and selenium, and promote the peristalsis of the small intestine.
5. American isolated whey protein powder: the protein is separated from whey by advanced ion exchange technology, the protein structure remains intact, the product purity is higher, and the concentration is higher than 90%.
6, vitamin B6: prevent cramps, prevent its including pregnancy lines and postoperative vomiting, treatment of diabetes, can enhance immunity.
7. Soy protein isolate: the protein content is more than 90%, there are nearly 20 kinds of amino acids, and contains essential amino acids for human body. It is nutritious and cholesterol free.
8, yak milk contains a large number of "miraculous factor" - conjugated linoleic acid (CLA), which has no common milk. This component has many important physiological functions, such as anti oxidation, lowering human cholesterol, glycerol three fat and low density lipoprotein, preventing and curing diabetes, anti atherosclerosis, and improving bone density. It has an important role in reducing weight and improving muscle tissue.
Range of application
Functional features:1. Protein is the basic material for constructing new tissues; It is the raw material of enzyme and hormone synthesis; Maintaining potassium sodium balance can eliminate edema.
2. It is the component of synthetic antibody: leukocyte, T lymphocyte and interferon, which can improve immunity
3. It provides part of energy and is the carrier of red blood cells. It can adjust blood pressure and buffer anemia.
4. It can form human collagen and mediate pH, which can beautify and beautify the skin.
5. The power source of brain cell division is protein; Cerebrospinal fluid is protein synthesis; Can improve memory.
6. Protein is an important "building material" of human body and one of the main components of muscle. The speed of protein synthesis determines the speed of muscle growth.
7. Protein provides various amino acids needed by the human body, participates in the life activities of muscles, blood, skin and other organs, and can help the growth and repair of body tissues.
8. The main component of antibodies with immune function in the human body is protein. Sufficient protein helps to enhance human immune function, regulate body metabolism and resist external attacks.
9. Protein can repair human tissue and contribute to wound healing, especially for the rehabilitation of patients after surgery and wound healing.
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